Pickled Sauerkraut Chili Bamboo Shoots. Ingredients: Sauerkraut (jie cai, vegetable), bamboo shoots, soybean oil, chili, salt, sugar, citric acid, malic acid. See pack for complete info. Net Wt 13oz (369g).
LexaLu "To Make a Delicious Meal or Snack" Tips:
- Top porridge or rice with Seasoned Sauerkraut Chili Bamboo Shoots right out of the bottle to make a quick meal.
- Make a noodle soup with Pickled Sauerkraut Chili Bamboo Shoots, adding spinnage, mushroom, green onion, shrimps or dried shrimps as you prefer.
- Used as fillings for bread or buns sandwich
